A beautiful restaurant creates a lakeside environment indoors, drawing fans of Hunan cuisine to Beijing's north suburbs for platters of softshell turtle and other delicacies, Mike Peters discovers. =This may not be the place to eat if you get seasick easily, my friend jokes as we cross a little bridge to get to our "waterfront" table. We are actually indoors, not dining at lakeside, but the Xiaoxiang Jiayu Cun restaurant takes a lot of trouble to make you think you are very close to nature.
Call of the turtle
Editor:李莎宁
Source:中国日报网
Updated:2015-11-02 10:02:08
Source:中国日报网
Updated:2015-11-02 10:02:08
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