[Photo provided to chinadaily.com.cn]
Michael Tan has been appointed as general manager of Kempinski Hotel Changsha - Hunan's only Kempinski hotel - where he will oversee the 408-room luxury hotel.
During his 20-year career in the hospitality industry, Tan gained extensive international experience through leadership positions at properties in Denmark, Switzerland, Singapore, Malaysia and China.
Tan attended the Swiss Hotel Association Hotel Management School Les Roches. His career began at L'Abordage in St Sulpice, Switzerland. Previously, he worked as hotel manager for NUO Hotel Beijing - one of the most luxurious hotels in the Chinese capital, and as director of food and beverage at the Four Seasons Hotel Hangzhou and Four Seasons Hotel Singapore.